Saturday, October 10, 2009

Mixed Vegetable Bread Sandwich


Ingredients:
Bread 1 loaf
Butter to fry
Cheese slices
Capsicum 1
Carrot 2
tomato 2
Onions 2
Chopped Coriander leaves 2 Tbl Spn
Salt As required
Pepper powder 1 Tsp

Method:

Finely cut onions, tomatoes and capsicum. Put it in a bowl. Remove the skin of the carrot and grate it. Add grated carrot, salt and pepper powder with those vegetables and mix well. Keep it aside for some time. In stove keep roti pan. Keep it in low flame. Arrange two slices of bread on the pan. Put the vegetables on one bread slice. Then keep one slice of cheese on the top. Then keep one slice of bread. Melt the butter. Pour butter from the outer side of the bread. Close it with a lid. After few minutes take the lid and turn the bread sandwich. Fry the other side. We can use oil instead of butter. Serve it with tomato ketchup

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